Tuesday, January 24, 2012

Baked Parmesan Chicken


Baked chicken with a Parmesan cheese breading.

The Details:
4 to 6 boneless skinless chicken breasts
1/2 cup bread crumbs
1/2 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 egg
milk

Combine bread crumbs, cheese, and seasoning. Beat egg and add a splash of milk. Dip chicken breasts in egg, and then in bread crumb mixture in coat. Place chicken in 13x9 inch pan and bake at 350 degrees for 35 to 45 minutes until chicken is done.


I cut my chicken breasts in half before coating them because I had extra people over and wanted to be able to give some to everyone. I personally don't like the Italian seasoning, and will probably just use some garlic and parsley next time, but everyone else loved it. Of course, they also said it reminded them of sausage, so go figure. 

Happy Cooking!

No comments:

Post a Comment